Orvis Barbour Wax Jacket
Danielle started Wild + Whole as a way to share the things she loves about cooking with wild game, eating whole foods, and living a healthy mindful lifestyle. After a stint at MeatEater, you can now find her latest at daniellecooks.com
As the wear and tear adds up on our current vest, which we’ve used pretty much exclusively afield for 7 years, it’s time to start assessing options as a replacement. This Marsupial vest is American made from a small company headquartered in Arizona. See what this vest looks like when it’s loaded with the gear…
More than half of my season to date has been spent in the mountains chasing birds at elevation. I saw the MQM – Moving Quickly in the Mountains – and they got me with that marketing hook. When you’re chasing Chukar, moving quickly is a high priority. I have now worn these shoes for hundreds of miles…
My number one tip when cooking with wild game is to give it a “dry brine.” I always sprinkle salt over the meat at least 24 hours before cooking. Salt draws out moisture which will help your meat stay tender and juicy during the cooking process. Jacobsen Salt Co. is renowned for their high quality and…
If I had to suggest one kitchen item that every cook should own, it is this All-Clad Frying Pan. I have been cooking for a number of years and I swear by the quality of this brand. This pan not only heats quickly, but also evenly due to the layer of aluminum in between the…
The ability to accurately and easily identify public hunting land in any state across the country is now at your fingertips. The onX Hunt App is a GPS on steroids: National Forest, BLM, Wildlife Management Areas, State Trust Land, even the names of private land owners who you may wish to seek out for permission…
Hi Danielle,
My names Jarrett and just ran across a few of you recipes and interested in trying one of them. I’m from the Aberdeen, SD area and was wondering if you come down here ever to hunt?