ChefSteps Joule Sous Vide

JouleSousVide

 

Sous-Vide is the newest cooking trend in the foodie world, although it has been around for years.  The Joule is a small electronic device that can be controlled from your smartphone to heat water and hold it at a consistent temperature for extended periods of time, allowing you to cook foods with complete accuracy. No more over-cooking your birds – $169 click here to learn more.
Tags from the story
, ,
More from Danielle Prewett

Grilled Pheasant + Mojo Sauce

This spatchcocked, grilled pheasant is probably one of the more satisfying meals...
Read More

Leave a Reply

Your email address will not be published. Required fields are marked *